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    Home » recipes » Air Fryer

    Published: Oct 16, 2020 · Modified: Sep 8, 2023 by Kristina Sloggett · This post may contain affiliate links · 19 Comments

    Vegan Air Fryer Recipes

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    these vegan air fryer recipes are crispy crunchy, quick and easy, savory and sweet! air frying is the game changing cooking method we all love!

    recipe originally published December 31, 2016

     

    shallow bowl of dark orange spicy air fried cauliflower florets, garnished with green onion and sesame seeds.

     

    Air Fryer Recipes

    Game day parties, holiday soirées, Happy Hour at Home, and a quick and easy meal any time – air fryers have become a most used appliance in so many kitchens.

    We have enjoyed our air fryer for years. We bought one after literally years of deliberating over the purchase. Did I need another appliance? Would I use it, or would it end up in the garage? Will it really “fry” things to a delicious crisp without being dunked in deep frying oil?

    Well.

    I can tell you that ours has a permanent spot on our counter, and we use it all the time! Leftovers, quick burrito style wraps, sandwiches… the list is literally endless, and we have this ongoing question of “will THIS air fry?”

    If you have an air fryer or are wanting to add one to your kitchen soon, we have you covered with all sorts of tasty recipes.

     

    Did you make one of these air fryer recipes? 

    Follow spabettie on Instagram and tag us with #spabettie
    We love seeing your recipe photos and remakes - thank you!

     

    Vegan Air Fryer Recipes

    From game day snacks and warm salad toppers to brownies. Yes, brownies!

    There is an endless variety of vegan foods that can be cooked perfectly in the air fryer!

    Gluten Free Crispy Coconut Tofu

    Golden crispy tofu is a party ready appetizer or snack, and is also a tasty salad topper or wrap filling.

    Reuben Rolls

    All the savory tangy flavors of a classic reuben in an updated crispy roll! Make two batches, these always go quickly!

    Vegan Quesarito

    An awesome plant based update on your drive thru favorite! a burrito wrapped as a cheese quesadilla - is there a better comfort food?

    Buffalo Cauliflower

    essential to any game day or happy hour, this delicious favorite is even faster in the air fryer!

    Southern Fried Tofu

    Air fried or baked, this deliciously crispy tofu is similar to a certain Louisville flavor. oil and gluten free.

    Best Vegan Mushroom Burgers

    Incredibly flavorful patties that work with all kinds of burger toppings. Our favorite burger can be air fried, baked, grilled or pan fried. Seriously delish!

    Crunchwrap Supreme

    Another drive thru update! Get all the tips to make your own Crunchwrap Supreme at home - watch the video for step by step instructions, how to fold, and even the best stacking order!

    Buffalo Wing Salad

    This crispy salad has layers of flavor and texture! Warm buffalo wings over cool greens, creamy avocado, and crunchy celery, all drizzled with a cool ranch dressing.

    Avocado Kale Florentine

    Topped with luxurious smoked paprika hollandaise, this is a brunch perfect dish for two or for a crowd! With a few steps of easy prep and assembly, you have a fancy dish that everyone loves!

    Spicy Thai Totchos

    Classic Thai flavors pair perfectly with a sweet potato tater tot! Update your nacho game with this deliciously colorful pile of totchos.

    Chipotle Quesadillas

    Crispy quesadillas with spicy chipotle and creamy avocado, perfect for dipping into a fresh mango salsa.

    Ranchero Brunchwrap

    ANOTHER CRUNCHWRAP? Yes, please. This spicy breakfast version might be our favorite, with its fluffy scramble and tasty ranchero sauce.

    Small Batch Brownies

    Craving a brownie? (Honestly, when are we not?) You can have one in 20 minutes time with this quick and easy air fryer method.

    Bacon Wrapped Breakfast Burritos

    Starting with an EPIC vegan bacon recipe, you can now have your favorite veggie scramble all rolled up, vegan breakfast to go!

    Whiskey Garlic Tofu

    A sticky savory sweet favorite for any meal, this is a flavorful warm topping for a crisp salad or rice bowl, or tuck this tofu into a sandwich or wrap.

    Cranberry Chicken Salad

    While these chicken nuggets crisp up in the air fryer, prep and assemble the rest of this dish: crisp salad greens, creamy cool avocado, tart cranberries and crunchy pecans. This is a great entree salad and a crowd favorite at the holidays.

    Goat Cheese Bacon Wrapped Dates

    These bite size gems are the star of every party! Using our tasty bacon recipe and vegan goat cheese, the smoky sweet and tangy rich flavors will bring you back for more.

    Smoky Sweet Crunchy Chickpeas

    this quick and easy snack recipe will quickly become your favorite! This recipe is gluten free, oil free, satisfying and flavor full! Appetizer, salad topper, and snack!

    Black Bean Totchos

    Tater tots piled high with classic nacho fixings and an extra layer of flavor from the bright garlic lemon sauce. Delicious snacking for game day or a random Tuesday night.

    Fish Taco Crunchwrap

    Our seafood take on the classic crunchwrap, this is a fresh and flavorful taco replacement. Dip into sweet mango salsa.

     

    A dark grey air fryer sits on a grey marble countertop next to a tall red pepper grinder and a slightly shorter white pepper grinder.

     

    about Kristina:

    spabettieKristina is spabettie! She found cooking at an early age, and created spabettie in 2010 to share vegan recipes. Kristina turned her culinary training into sharing vibrant vegan food!  Read more...

     

     

     

     

     

    spabettie / Kristina Sloggett is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

    More Air Fryer

    • A rustic white plate of crispy breaded tofu with a smaller white bowl of dipping sauce.
      Crispy Gluten Free Coconut Tofu
    • two rustic grey plates with bright green broccolini, deep red cranberry sauce, mashed potatoes, and golden breaded cauliflower "steak" (a one inch slice through the middle of a whole cauliflower)
      Cauliflower Steak
    • side view of a stack of four vegan pumpkin blondie squares against a dark background.
      Pumpkin Blondies
    • Homemade vegan crunchwrap supreme sliced in half to show filling and stacked five layers high (two halves on top of three whole crunchwraps). filling is beans, cheese, crunchy tortilla, red peppers, salsa, iceberg lettuce.
      Vegan Crunchwrap
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    Reader Interactions

    Comments

    1. Alisa Fleming says

      January 13, 2018 at 9:10 am

      I actually got my parents an air fryer for Christmas - my dad says he's loving it, so I'll have to send him this post! Looks like we need one now, too.

      Reply
    2. Sarah De la Cruz says

      January 03, 2018 at 11:09 am

      Ok, am I the only one left without an air fryer? I think it's time to get on it!

      Reply
      • Kristina Sloggett says

        January 04, 2018 at 11:37 am

        YOU ARE THE ONLY ONE LEFT, Sarah! 🙂 🙂

        Reply
    3. Amy Katz from Veggies Save The Day says

      January 02, 2018 at 10:46 am

      The only problem with this post is deciding which recipe to try first! Everything looks amazing! I love my air fryer.

      Reply
      • Kristina Sloggett says

        January 04, 2018 at 11:38 am

        ah, thank you Amy! and yes, we really do love ours too - from leftovers to all kinds of good stuff.

        Reply
    4. Sarah says

      January 02, 2018 at 9:08 am

      This is great! I have an airfryer but rarely use it. Thanks for all the inspiration!

      Reply
      • Kristina Sloggett says

        January 04, 2018 at 11:38 am

        you are so welcome, Sarah! 🙂

        Reply
    5. Becky Striepe says

      January 01, 2018 at 10:02 am

      Yesssss! You know I love a good air fryer recipe collection, and this one is making me so hungry!

      Reply
      • Kristina Sloggett says

        January 04, 2018 at 11:39 am

        yes!

        Reply
    6. Mary Ellen | VNutrition says

      January 01, 2018 at 8:17 am

      All of these recipes look amazingly delicious! I totally need to try those Spicy Thai Totchos this week - yum!

      Reply
      • Kristina Sloggett says

        January 04, 2018 at 11:39 am

        one of my favorites! 🙂

        Reply

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    Kristina, founder of spabettie.com, is standing at a stone countertop holding a large wooden board of veggies, fruits, cheeses and crackers. She is wearing a tan chefs apron over a black sleeveless top, showing tattooed arms.

    Hi, I'm Kristina!

    I am a voracious reader and chickpea eater. also known as spabettie.

    Using my extensive culinary training and work in the industry, I have been creating vegan recipes for more than a decade.

    At spabettie, you will find easy and appealing plant based recipes - vegan, gluten free, and full of vibrant flavor

    More about me →

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