Quick and Easy Romesco Sauce – this bright and flavorful sauce complements so many dishes. six basic ingredients transform into so much flavor!
I made my first romesco sauce in college – back in those Host Sunday Dinner Every Week days. I learned of the wonder that is romesco from my first culinary class, and immediately began making it at home.
That early romesco recipe included bread as a thickener, using the method I had learned in class (and is traditional). I have since dropped the bread, and streamlined the recipe I …
