This tasty collection of avocado recipes transcend avocado toast and guacamole. Okay, those are featured too. These avocado forward recipes celebrate this nutrient rich fruit.
recipe collection originally published August 16, 2011
Enjoy avocado any time of day
This extensive list of avocado recipes will have you adding avocado to breakfast, lunch or dinner. We have gathered a collection of recipes where avocado is the main event or featured pretty prominently.
Including options for all meals and snacks, you will have a delicious experience tasting your way through these incredible recipes. In addition to tasty recipes, many have tips like how to choose an avocado, how to ripen them, and fun videos showing how to make the recipes.
Did you make one of these tasty recipes?
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Avocado Recipes
This tasty collection of avocado forward recipes celebrate this nutrient rich fruit.
These salad rolls are fresh and flavorful with crisp textures and bright spice.
This easy vegan avocado sauce brings bright flavor to pasta, burgers, dipped veggies, and so much more. A quick and easy four ingredient recipe.
This vibrant, colorful avocado cake has zesty flavors of bright lime and tropical coconut.
This rich and creamy avocado drink is a take on an Indonesian Es Pokat avocado smoothie. A tasty snack or breakfast pudding.
Perfect for a holiday or a weekend brunch at home - fresh avocado, greens, and a smoky hollandaise - delicious! Fresh baked in the oven, or super quick in the air fryer!
Chocolate avocado ice cream with a brownie center is the whimsical and fun dessert we all want!
this entree salad has layers of flavor and texture, and these spicy buffalo wings are for everyone: soy free, gluten free, and oil free!
A lovely layered salad with a colorful presentation, these beets, persimmons, and avocado never looked so fancy!
Also called Best of Summer Rolls - fresh basil and juicy nectarines bring layers of summer flavor!
Rich chocolate flavor pairs so well with the creamy texture of avocado in this incredibly easy dessert.
This is a morning must! The ultimate in eggy muffin goodness, packed full with protein and flavor!
Naturally sweet with a spicy heat, this spicy guacamole is your new summertime staple! A quick and easy crowd pleaser!
Crisp buttery quesadillas filled with mildly spicy chipotle flavors and creamy avocado. Mango counters the chipotle with a cool sweetness.
Lemon, mint, avocado, and cucumber combine in this super chill, beautifully vibrant dish.
about Kristina:
Kristina is spabettie! She found cooking at an early age, and created spabettie in 2010 to share vegan recipes. Kristina turned her culinary training into sharing vibrant vegan food! Read more...
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Dianne says
I'm honored to have a recipe including in this yummy collection!
Inna In New York says
LOVE avos, this all looks fresh and tasty, thank you!
Hannah K says
I love avos, this is a great group of recipes, thanks!!
naomi says
all of these look good, drooling over here LOL I love avocados!!
Kelly says
Thank you for this - we love avocados and it's nice to see a bunch of new ideas - the sauce on the lettuce wrap looks great (and I love sanswich!!) 🙂
spabettie says
you are welcome, Kelly! glad you like them - if you make the wraps let me know how yours turn out (the way you described in your email sound VERY good!) 😀
charlesoclock says
Hi, I love your blog!
the first thing off it I've made was the garlic lemon sauce. I've made it twice exactly as you said to in the recipe and it seems to have a different consistency than what is pictured. when i make it it's grainy (not smooth) and firm like hummus (even if i add a little water). Do you think you could maybe update the recipe or do a 2.0 of it if you've changed the proportions of ingredients? or do i need to let the food processor run for longer or something simple like that?
thanks!
spabettie says
hi Victoria! yes, I will remake it this week. as you may have noticed that was a while ago - I make this quite often but kinda throw things together... I will update it - you are the second person who has a "different" result - although the other was more about flavor. did you like the flavor? I have also received responses that it's good, so hopefully it was good flavor for you?
I will update as soon as I can and will let you know - thank you SO much for your feedback, it is very much appreciated!
charlesoclock says
To me the flavor is decent, maybe just a little bland but this is probably my fault. It's good on avocado and salads etc but tasted alone I wouldn't necessarily call it 'crack sauce.' The pictures of it on your blog look much better than how mine turned out, so I can't wait for your recipe update. Thanks for replying! I think it's really great how you try to reply to everyone and are so gracious 🙂
spabettie says
that's really what blogging is about for me - the conversation, "meeting" like minded people, getting feedback! 😀
spabettie says
hi again, Victoria!
I made this again last week, and wrote notes as I added ingredients (I generally just add and taste, add and taste...). I have updated (I think the lemon juice must have been a typo - I love lemon but don't think I've ever added that much. I am going to blame my newbie blogger status when I originally posted this - right after I began blogging over a year ago...
I do let the almonds process by themselves first, and I soak them now too, and this is something that I started doing over time, so I'm glad I revisited the recipe. Thank you for your feedback, sorry I linked to a non effective recipe - another thing I have learned is that I have come a long way in recipe development in the last year.
Thank you!
assistantdoc says
I love a piece of Ezekiel 4:9 bread toasted with a ripe avo smashed on top as the "butter" with a sprinkle of sea salt. OMG. Yes please. Well really I like 'em any way I can get 'em.
spabettie says
oh, YES. that has to be one of my favorites... sometimes sprinkled with sea salt, sometimes with nutritional yeast... Mmm.
hihorosie says
lucky! I <3 avocados!
spabettie says
😀 me too. this was my favorite perk lately!
Charissa says
I'm drooling over all of these photos...craving avocado...licking the screen...fantasizing over lunch now. Yup.
spabettie says
😀 I know, I can't wait to go back, especially after writing this post. Mmm.