Today's breakfast was another from my recipe testing gig - a vegan version of the Indonesian avocado drink, Es Pokat.
Cool, creamy and satisfying, I have made this several times for our breakfast smoothie or a mid afternoon snack.
What is your way to eat avocado?
[email protected] says
My favorite way to eat avocado is plain with a little salt, but I'll take them any way I can get them in my pie hole (avocado hole?) to be honest with you! 😉
spabettie says
Mmm, plain with salt - reminds me of my mom, I think that's her favorite too <3
Heather @ kissmybroccoli says
LOVE avocados! I swear I could just take a spoon to one and eat it straight up! I love adding it to chili and sandwiches. I've also baked with it before and it makes everything sooooo moist (*shudder* at the word) and delicious!
spabettie says
girl you are So Right On... that word is ... icky.
Miri Leigh says
Looks like a delicious smoothie-- perfect for breakfast or a snack!
spabettie says
yep! smoothies are good anytime...
Leanne @ Healthful Pursuit says
I've never heard of Es Pokat... it sounds SO creamy and delicious. My bf is obsessed with chocolate pudding, so I make him a batch a week with avocados, cashews (soaked), cacao poweder, and stevia. He thinks it's packaged pudding bahahaha... I'll just let him keep thinking that.
spabettie says
hee! that's great... and that combo sounds SO good... I love cashews and put them in as much as I can...
Monique says
I don't know if my last comment went through or not (it's not showing up for me), but I've NEVER tried avocado in anything sweet before. Maybe I should drop some in a smoothie and try it finally 🙂
spabettie says
do you like avocados? you should try it - it adds another layer of creaminess and flavor... YUM!
Monique says
That sounds intriguingly delicious!