This apricot, pear and brie sandwich has bright sweet fruit flavors tucked into a crusty baguette with a soft spreadable vegan cheese - perfect picnic portable!
recipe originally published August 2, 2012
This apricot pear and brie sandwich is the first thing I made with this dairy free brie recipe.
This vegan brie cheese has great flavor! The bright tangy taste pairs well with
the fresh juicy pear and apricot. It is also great just spread onto this crusty baguette.
This sandwich was lovely - sweet and salty and light and fresh. Bright and perfect for a summer lunch.
This brie is spreadable, with no rind to peel! It is tangy and soft and is great in sandwiches or on a cracker. I have a couple other ideas for this brie, and as soon as I try them I will report back.
What's your favorite cheese? What's your favorite sandwich?