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Home » Dinner » Epic Day After Holiday Sandwich

Epic Day After Holiday Sandwich

Last Updated November 21, 2018. Originally Posted November 26, 2015 By Kristina Sloggett 11 Comments

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Epic Day After Holiday Sandwich – the day after holiday food creations are just so good. this stacked sandwich is one you will look forward to the next day!

 

Epic Day After Holiday Sandwich @spabettie

Epic Day After Holiday Sandwich

Happy Holidays from our extended vacation.

Last week Jason and I were in Pasadena for the Engine 2 – 2 Forks Conference. I’ll tell you more about all that fun soon – I may have won a raffle item that will be a giveaway soon.

We flew in early the week before and had a little warm weather vacation – the day we flew out of Portland it was raining so hard I couldn’t see straight, and the wind was recorded at 105mph. We landed in L.A. to a sunny 78 degrees – ah, nice.

We had two extra plane tickets that we had to use, so we extended our stay…  forgoing the holiday at home. With the change in travel plans, we had enjoyed the Friendsgiving the week before we left, which gave us the ingredients for this Epic Day After Holiday Sandwich.

Epic Day After Holiday Sandwich @spabettie

While I love all the holiday foods, I equally love the day after. You know, cranberry sauce and pie for breakfast, and sandwiches. Epic sandwiches.

…and if you want to enjoy your sandwich with a knife and fork?

Top this Epic Day After Holiday Sandwich with a generous pour of warm Shiitake Gravy…

Epic Day After Holiday Sandwich @spabettie

 

Epic Day After Holiday Sandwich @spabettie #vegan #plantbased #holiday

Epic Day After Holiday Sandwich

YIELD: one sandwich

INGREDIENTS:

2 slices bread (your favorite)
2 tablespoons Tangy Cheese Sauce
several large kale leaves
1/4 cup Roasted Garlic Mashed Potatoes
3 tablespoons Ginger Cranberry Sauce
1 inch slice Gardein Holiday Roast (or Crispy Tofu for gluten free)
more kale leaves
Savory Shiitake Rosemary Gravy

INSTRUCTIONS:

Spread one slice of bread with Tangy Cheese Sauce, then add several kale leaves.

Top the kale with warm mashed potatoes, followed by the Ginger Cranberry Sauce. Place a warm slice of Holiday Roast next, then add more kale and the top piece of bread.

Finish with a generous pour of warm Savory Shiitake Rosemary Gravy. 

Epic Day After Holiday Sandwich @spabettie

Pass me a fork, please.

 

 

 

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spabettie

ABOUT KRISTINA: Kristina is spabettie! She founded spabettie in 2010 to share vegan recipes. As the sole recipe developer and photographer, Kristina turned her culinary training into the best way to spend her days – sharing just how flavorful and vibrant vegan food is! She loves dachshunds, Portland, Hawaii, drummers – well, one drummer – and travel.

 

 

 

 

 

printable Epic Day After Holiday Sandwich recipe:

Yield: one sandwich

Epic Day After Holiday Sandwich

Epic Day After Holiday Sandwich @spabettie

Epic Day After Holiday Sandwich - the day after holiday food creations are just so good. this stacked sandwich is one you will look forward to the next day!

Prep Time 5 minutes
Total Time 5 minutes

Ingredients

  • 2 slices bread (your favorite)
  • 2 tablespoons Tangy Cheese Sauce
  • several large kale leaves
  • 1/4 cup Roasted Garlic Mashed Potatoes
  • 3 tablespoons Ginger Cranberry Sauce
  • 1 inch slice Gardein Holiday Roast (or Crispy Tofu for gluten free)
  • more kale leaves
  • Savory Shiitake Rosemary Gravy

Instructions

  1. Spread one slice of bread with Tangy Cheese Sauce, then add several kale leaves.
  2. Top the kale with warm mashed potatoes, followed by the Ginger Cranberry Sauce.
  3. Place a warm slice of Holiday Roast next, then add more kale and the top piece of bread.
  4. Finish with a generous pour of warm Savory Shiitake Rosemary Gravy. 

Nutrition Information:

Yield:

1

Serving Size:

one sandwich

Amount Per Serving: Calories: 633
© Kristina Sloggett
Cuisine: American / Category: holiday

 

 

spabettie / Kristina Sloggett is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

 

 

 

 

 

 

 

 

 

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Filed Under: Dinner, holiday, Meatless Monday, recipes, snacks, Vegan

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Comments

  1. Susan | LunaCafe says

    November 30, 2015 at 9:29 pm

    LOL, love the video! And the sandwich looks fantastic. i’m going to have to roast another turkey just to try it. 🙂

    Reply
  2. Dee Dee (My Midlife Kitchen) says

    November 30, 2015 at 5:18 pm

    I have a bone to pick. This doesn’t taste like it looks! Of course, that may be because I was thempted to lick the computer screen! LOL Wowza, this looks incredible!

    Reply
  3. Hannah says

    November 30, 2015 at 4:12 pm

    This sandwich is like the after-party that’s even better than the main event! I sure wish I still had Thanksgiving leftovers now.

    Reply
  4. Rebecca @ Strength and Sunshine says

    November 30, 2015 at 4:18 am

    It’s just all of Thanksgiving in perfect sandwich form!

    Reply
  5. Marye says

    November 30, 2015 at 3:50 am

    This looks fantastic! It is certainly a great use for leftovers!

    Reply
  6. Kimberly @ The Daring Gourmet says

    November 29, 2015 at 8:35 pm

    I want to dive into that sandwich headfirst and chow down!

    Reply
  7. Hannah says

    November 29, 2015 at 7:22 pm

    Oh my God, this is out of control! Yum!

    Reply

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welcome! I’m Kristina

I am a voracious reader and chickpea eater. also known as spabettie.

using my extensive culinary training and work in the industry, I have been creating vegan recipes for more than a decade.

at spabettie, you will find easy and appealing plant based recipes - vegan, gluten free, and full of vibrant flavor.
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