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    Home » Baking

    Published: Nov 20, 2010 by Kristina Sloggett · This post may contain affiliate links · 47 Comments

    cinnamon rolls

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    My challenge this week was creating a vegan and gluten free cinnamon roll. While I am the baker, Jason is the rising-dough maker in our house (pizza dough!), so this was fairly new to me.

    I think I am almost there.

    Do you bake? What is your favorite thing to bake?

    Have you had luck with yeast dough?

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    Reader Interactions

    Comments

    1. Jessica @ How Sweet says

      November 20, 2010 at 1:06 pm

      Your pictures are awesome! I actually have never made cinnamon rolls. I need to get on that.

      Reply
      • spabettie says

        November 21, 2010 at 9:59 am

        Thanks, Jessica!

        Reply
    2. Page @ Good Clean Fun says

      November 20, 2010 at 12:08 pm

      oh. my. goodness. i want one in my belly right now!
      i am a fool for cinnamon rolls and these look delish:)

      Reply
      • spabettie says

        November 21, 2010 at 10:00 am

        Thanks, Page! the cinnamon rolls are getting pretty FOOLISH around here with all my recipe testing! 😀

        Reply
    3. iwillrunforchocolate says

      November 20, 2010 at 12:07 pm

      These look awesome!
      I'm not great with yeast, but I am working on it 🙂

      Reply
      • spabettie says

        November 21, 2010 at 10:01 am

        thank you!! I haven't had much recent experience with yeast, but this has been a fun cinnamon roll week!

        Reply
    4. twobooswhoeat says

      November 20, 2010 at 11:48 am

      Holy crap those are gorgeous!

      Reply
      • spabettie says

        November 21, 2010 at 10:01 am

        hee!! thanks!

        Reply
    5. Liz @ Blog is the New Black says

      November 20, 2010 at 11:48 am

      I baked cinn rolls with yeast today, too! For the first time... they came out really well. I LOVE TO BAKE! 🙂

      Reply
      • spabettie says

        November 21, 2010 at 10:02 am

        this week was the first time I've ever made cinnamon rolls... it's been fun! 😀 I love to bake also...

        Reply
    6. mindy @ just a one girl revolution. says

      November 20, 2010 at 11:47 am

      Those look ridiculously delicious.

      Reply
      • spabettie says

        November 21, 2010 at 10:03 am

        Thanks, Mindy!

        Reply
    7. Anna says

      November 20, 2010 at 11:24 am

      Those are beautiful!

      Reply
      • spabettie says

        November 21, 2010 at 10:03 am

        Thanks, Anna! They are yummy...

        Reply
    8. Evan Thomas says

      November 20, 2010 at 11:03 am

      Those are vegan and gluten-free? I can hardly believe it! Awesome job!

      Reply
      • spabettie says

        November 21, 2010 at 10:04 am

        Thanks, Evan! yep... these photos are... round three, I think... 😀

        Reply
    9. Di @ http://thetreadmilldiaries.com/ says

      November 20, 2010 at 10:55 am

      Wow. These look promising.

      The only thing I make with dough & yeast is pizza dough. I'm not the best at baking/making desserts.

      Reply
      • spabettie says

        November 21, 2010 at 10:05 am

        this was my first time ever making cinnamon rolls... (well, THESE were third try, I think!) 😉

        Reply
    10. Anna @ Blissful Whimsy says

      November 20, 2010 at 10:53 am

      Wow these look fantastic. I too love to bake but very rarely is it something that contains yeast and rises. I'm impressed :o)

      Reply
      • spabettie says

        November 21, 2010 at 10:06 am

        Thanks, Anna! It was fun! I rarely use yeast, either, but now I want to MORE! 😀

        Reply
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    Kristina, founder of spabettie.com, is standing at a stone countertop holding a large wooden board of veggies, fruits, cheeses and crackers. She is wearing a tan chefs apron over a black sleeveless top, showing tattooed arms.

    Hi, I'm Kristina!

    I am a voracious reader and chickpea eater. also known as spabettie.

    Using my extensive culinary training and work in the industry, I have been creating vegan recipes for more than a decade.

    At spabettie, you will find easy and appealing plant based recipes - vegan, gluten free, and full of vibrant flavor

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