Back again for another What I Ate Wednesday! These are fun. 😀
First up, a simple smoothie – spinach, Amazing Grass Lemon Lime, almond milk and banana.
After my morning weights workout, I could barely lift my (heavy!) pan to make an egg. Somehow I did it:
Two fried eggs over salad greens. The runny yolk was the dressing!
Lunch was a cheese sandwich – tofutti cream cheese, Tillamook Colby Jack, ketchup – melted in a skillet.
Afternoon snack was Black Cherry Chobani and 5 tablespoons hemp hearts. One of my favorite snacks!
Jason is making dinner tonight, and until then, one of these is holding me over:
Mmm, it’s my new favorite brownie! Check out what’s in them!