Vibrant Plant Based Recipes
Frito Pie Pepper Jacks – a fun and festive Halloween dinner that is easy, tasty, and will fuel you for the whole evening of Halloween fun.
Here we are approaching Halloween again, in my eighth year of blogging.
I continue to carve these Pepper Jacks each year despite 1) not having children, and 2) everyone and their dog makes them now.
Yep.
Rosemary dachshund carved one of these.
Okay maybe the dog didn’t carve one, but these Pepper Jacks may have …
Sweet Pepper Poppers with Guacamole Crunch – cheesy cousin to the jalapeño popper, these pepper bites are the colorful hit of summertime!
Jalapeño poppers are one of my favorite things to bring to a summertime bbq. For quite a while now, I have been thinking about using sweet peppers to make a popper – I haven’t done that in … four years?
For a bbq this afternoon, I made a quick four ingredient cheese based on my Tangy Cheese Sauce – piped it into these sweet peppers (two ways – grilled stand up style where the tops get cut off, and halves that are filled, topped with crunchy …
