Spicy Stuffed Sweet Peppers – a sweeter, less spicy version of everyone’s favorite party snack, the jalapeno popper. A plant based nacho cheesy bite everyone will enjoy!
Dad had another trip to the ER yesterday morning, and we spent the whole day at the hospital. Well, he also spent the night. More complications, and dad is once again in the hospital. This time he has a room with a beautiful view, so we can see the sunshine.
The ER was hoppin’ on a Monday morning – besides my beloved dad and all the care he was given, I saw someone in handcuffs escorted in by the sheriff, and I also ran over just in time to help a lady who was falling, nearly passing out.
Lots of action, lots of action…
(bonus points if you know what movie that last line is from… hint – Edward Norton.)
When Dad was originally diagnosed and I started spending every day with him, I figured I’d not have much extra time for spabettie.
What I wasn’t thinking of is that I love cooking. I love baking.
Lately, creating in my kitchen has provided me an outlet, a way to relax. My kitchen is an area I can (um, usually) control, and right now I’m in there every chance I can get, partly because of that.
So as long as I also give myself time to write and take photos, I will …