Watermelon Apple Fruit Stripe Pops

Portland’s late summer has been a hot one – on our wedding day, we were on the Departure rooftop deck in 98 degree temperatures. We took photos quickly, and joked about taking the next photos in the restaurant walk in…

The heat has continued through our first two weeks of honeymoon – vacation, which has been great while we’ve been out playing in our own city before we travel. We have been enjoying some lake side happy hours on warm evenings, complete with awesome kombucha flights.

My all time favorite [click to continue…]

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Candied Jalapeno Recipe @spabettie

So, I guess there is a thing about saving the top tier of your wedding cake, for an entire year, to enjoy on your first anniversary?

Yeah, we didn’t do that.

We saved it. We brought it home. It sat in my parent’s fridge for two whole days.

Then we ate it.

I figure if we [click to continue…]

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Curry Coins with Garlic Mango Aioli

Sweet and spicy dipped into sweet and savory.

Meet my new favorite snack.

how to roast garlic

Roasting garlic is one of my favorite things – my mom and I have made a lunch from a whole roast garlic spread onto crackers. Mmm.

Roast garlic mixed with sweet mango? Heaven. Dipping curried potato rounds into this garlic mango Heaven? Sweet comfort food goodness.

I am back on my potato habit. They have been lunches lately – baked and fluffed and stuffed with [click to continue…]

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Healthy Papaya Turmeric Mocktail

Last weekend was a whirlwind for me, a straight up whirlwind.

I promise to share more details of the wedding and all the events [click to continue…]

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Blackberry Mojito Overnight Oats

My friend Kathy Hester has another book out next week, September 16. While I have and love all of Kathy’s books, I am particularly excited about this one, because it is all oats. OATrageous Oatmeals, to be exact. Excited because I love oats, and excited because one of my recipes is in this book! I was so very honored to have it included, it is a fun one.

Oatrageous Oats

Easy Oat Roti, Sausage Crumbles and Eggplant Pizza Sliders are a few of the savory dishes I cannot wait to try. On the sweets side, Kathy’s creative mind thinks up London Fog Hot Tea, Mini Raspberry Cakes, and Bourbon Oat Shortbread (those are in my oven right now – the kitchen smells so good).

This book is packed with all kinds of goodness, and if you like oatmeal and overnight oats, this book is definitely for you[click to continue…]

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Spinach Pancakes @spabettie

Spinach Pancakes

 

This morning, with the window open to the cool fall morning, I am feeling that Back To School nostalgia, a new beginnings of sorts.

With the wedding happening tomorrow, EAK tomorrow, the planning is complete. My work with Dad’s estate is nearly over. Another large project turned into a smaller collaboration, leaving me to some travel and some new exciting projects and plans.

One of those [click to continue…]

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Garlic-Kale Stuffed Portobello Burgers

I am getting married in a week.

I am surprisingly calm.

I hear other brides talk about stress and frustration, and all I am thinking is, I must be missing several huge aspects. That thought is enough to cause stress. Ha! But really, this has been all fun and little stress.

The only thing I am completely totally nervous about is being able to speak. Will I even be able to speak? Jason and I are writing our own vows, and the years we have shared and the trials we have faced do nothing to minimize my emotions of this day – I am still giddy excited to be marrying my best friend. Plus, I cry at everything. Guh.

I am lucky that one of my [click to continue…]

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gingered sesame-coconut udon

Gingered Sesame-Coconut Udon with Roasted Broccoli

 

This time of year is always bittersweet for me – I am clinging to the last shreds of summertime and sunshine, while also craving comfort food, cool crisp days, boots and scarves and sweaters and boots.

Oh. Yeah, I like boots.

Even though I am no longer a student, I still feel that ‘back to school’ excitement. Okay, That might involve wandering down every back to school supply aisle, buying new pens and notebooks. I have a thing.

But it also involves change! In changing my morning drive to avoid school zones the form of new recipes! Warming, comforting, cool weather recipes. Like these pastas. Many are very quick, super easy, with flavors friendly for a crowd.

 

Roasted Butternut Lasagna with Crispy Sage and Cashew Bechamel

 

I have collected a baker’s dozen of my favorites for you. Enjoy the slideshow or click here to view the entire collection!

 

Check out Back To School Comfort Food – A Pasta Recipe Collection

by Kristina at Foodie.com

 

SLIDESHOW SPONSORED BY FOODIE VIA GLAM MEDIA. ALL OPINIONS EXPRESSED HEREIN ARE THOSE OF SPABETTIE.

 

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