Valentines Day recipes

by Kristina Sloggett

in baking,Breakfast,cocktails,Dessert,Gluten Free,recipes,Valentines Day,Vegan

dark chocolate mint truffles

You have several more days to plan something for your Valentine – a sweet breakfast, a batch of pink cookies, a luxuriously decadent truffle.

You may know, Valentines Day is my all time favorite. I love to celebrate love, whether it be with Jason or my favorite friends!

You may know, giving gifts of food is another all time favorite. Each of these recipes is Valentine approved, vegan, gluten free, and deliciously good.

 

Baileys and black tea French toast

 

dark chocolate mint truffles

dark chocolate mint truffles

 

peanut butter cups – wasabi, ginger, or graham

 

homemade Twix – peanut butter or caramel filled

 

vibrant pistachio lime bites

vibrant pistachio-lime truffles

 

raspberry cheesecake cookies

raspberry lemon cheesecake cookies

 

saffron doughnuts with rosewater icing

 

salted caramel milkshake (with homemade Baileys)

 

strawberry lemon rice crispies

strawberry lemon rice crispies

 

raspberry cheesecake oreo bars

 

salted toffee crunch truffles

salted toffee crunch truffles

 

pink thumbprint cookies with whiskey ganache

 

Valentines spicy hot shots

 

pomegranate cranberry hearts

 

sparkly spiked cran-raspberry granita

 

Meyer lemon mousse in chocolate cups

 

…and Portlanders can visit Blossoming Lotus¬†for their prix-fixe Valentines Dinner!

 

Happy Valentines Day!

 

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