orange pineapple crackers with tropical mousse spread

Today I am going to a fabulous party, you may have heard of it?

Cara’s Clean Eating Cocktail Party.

She has been hosting this delicious party all through the month of November and into December. Several of my friends and favorite bloggers have shown up to the party before me, and they have brought some amazing foods.

I wanted to make something bright and vibrant for Cara and her party, something that falls under Clean Eating and is still knock your socks off stand up and wave your hands in the air dance around the room fantastic.

I used a couple of my favorite kitchen tools – my food processor and dehydrator, a favorite ingredient – Irish moss, and some fresh winter citrus. Bright and vibrant has been achieved.

This tropical spread is citrusy and sweet and fluffy like a mousse should be, and the crackers are crispy bites of bright.

Come join the party – please go visit Cara to see my orange pineapple crackers with tropical mousse spread.




    • Kristina Sloggett says

      thanks, Shulie – I love to have a variety when I entertain too – (and usually go overboard??) πŸ˜‰

    • Kristina Sloggett says

      thank you! it’s a nice fresh change from some of the (equally delicious…) heavy dips we see this time of year.

Leave a Reply

Your email address will not be published. Required fields are marked *