orange creamsicle shortbread cookies

by Kristina Sloggett

in baking,Dessert,Gluten Free,Guest Posts,holiday,recipes,Vegan

Happy Holidays, everyone!

I can officially say that now, right? Thanksgiving is complete, so now can we focus on the rest of the holiday season?

I hope each and every one of you had a wonderful Thanksgiving, or if you were not celebrating, simply a nice weekend.

Our holiday was so lovely – as I mentioned, my dad joined us at my mom and step dad’s house, and I could not have been happier. I definitely missed having my sister and her husband there that day, they were out of town. We often go to Missouri on Thanksgiving, to see Jason’s family, and the only thing that could top this weekend would be having both families together. Perhaps someday.

Thanksgiving began with a brunch at my other sister’s house, where Dad also joined us. Jason and I then stopped back at our house to pick up Basil and all the food I had made, and we headed to my mom’s place right away. I like to spend the whole day at my moms…  I used to spend the night the day before!

We avoided shopping crowds the next day, opting for a fabulous lunch and movie instead. Saturday the Ducks won our Civil War game, and I had a super fun girls night out with a show at Tony Starlight’s Supperclub.

The holidays and merriment begins!

More holiday festivity – all month long, my friend Roxana has a holiday series where she is featuring delectable holiday goodies and some fantastic giveaways.

To see my orange creamsicle shortbread, please visit #25RecipesToXmas.

 

Happy Holidays! 

 

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