fudgy hazelnut brownie bites

by Kristina Sloggett

in Dessert,Gluten Free,raw,recipes,snacks,Vegan,Vegan MoFo

Cacao!

Does that make you think of Portlandia too?

Today I bring you a dessert that is perfectly sweet, healthy, and comes together in five minutes. I have made these into round bites, and I have pressed them into a pan and cut them like traditional brownies.

As is, they are raw – if you don’t care about that part and want to up the level of decadence, you can coat these bites in dark chocolate, or frost the brownie bars.

As is, they are supremely delicious.

raw hazelnut brownie bites

makes 20-24 pieces, depending on size

dairy, egg, soy and gluten free, vegan, raw

1 cup hazelnuts
1/3 cup cacao powder
7 ounces dried figs
1/4 cup agave
water as needed 

In food processor, pulse hazelnuts to a fine crumb. Add cacao powder, combine completely. Add figs and agave, process until combined. Add water if needed* until a dough ball forms.

*In making this recipe three times, once more water was needed, two times the dough ball formed without water.

Cacao!

 

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